If you are accessing this page, it is because you have a bottle of wine in your hand.
This wine was made in Sugar Land, using a Chilean Malbec juice and must. And no, it is not a mistake, is Chilean, as I couldn’t find a good Argentinian when I bought this one. I promise that I will do better next time.
I started the primary fermentation in September, then moved the wine from the primary fermenter bucket to the secondary fermenter carboy. The secondary fermentation was completed at the end of October, so it is a fresh wine. But don’t worry, it doesn’t get better sitting in the fridge.
The fridge is another story. It was not appreciated by the architect that I decided to put the fridge in the living room totally changing the decoration…. well, there was no other place where to put it. Wine is more important than decoration.
I hope the best for you and your family. Enjoy my wine and let me know what do you think, either good or bad.
I would like to wish you a Merry Christmas, Happy New Year, and a lot of sales in 2020 !!!!.
Luis
Nothing else ever 